December 6, 2016
In a collaboration which stretches from the cattle in the paddock to sausages on the plate, more essential protein is on the menu for Australians in need thanks to a new partnership between Foodbank and MDH, a family-owned beef cattle enterprise. MDH has agreed to donate 1 tonne of beef trim each month which will […]
November 2, 2016
The ‘Sunday Roast’ is an Aussie tradition that brings friends and families together. But for an increasing number of Australians it’s beyond reach as they struggle to put any food on the table for themselves and their families. In response, Red Rooster is marking the launch of its online delivery service by partnering with Foodbank, […]
February 25, 2016
Foodbank is excited to announce the launch of its partnership with Thomas Foods International and Fletcher International Exports who are collaborating to help expand the Foodbank Meat Program. This innovative program will allow Foodbank to continue to fight hunger in Australia by providing more meat to Australians in need.
November 25, 2013
Valuable protein will become more readily available to food relief charities around the country thanks to an initiative of the Australian meat industry in conjunction with Foodbank. In a chain of collaboration which stretches right back to the cattle farm, donated livestock is being turned into sausages to form the central component of nutritious meals […]
October 3, 2013
Crowd funded project aims to raise livestock for Foodbank
August 10, 2013
A major new initiative will supply more than 130 tonnes of sausages per year to those in need.
