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Our Impact
Since 1995, Foodbank Queensland has worked to ensure no one goes hungry.
We rescue quality food through strong partnerships and distribute it to communities in need, supporting individuals, families, schools, and community organisations across the state.
As demand grows, we remain committed to expanding our reach so more Queenslanders can access fresh, nutritious food.
We’re working towards a Queensland without hunger because…
1 IN 5
Queensland households continue to experience hunger each year.
480,000
households in Queensland experienced hunger in the past 12 months.
24%
of Queensland households with dependent children are experiencing severe food insecurity.
Nearly 1 in 4
households in regional Queensland faced severe food insecurity in the past year.
How We Make an Impact
What We Do
Foodbank Queensland sources and rescues surplus food from across the supply chain, distributing it through a network of Community Partners and schools to support Queenslanders in need.
Alongside delivering vital food relief, we work with communities to build stronger, more resilient local food systems and create long-term solutions to hunger across the State.
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Who We Help
Foodbank Queensland works with over 350 Community Partners and hundreds of schools to provide food and groceries to people in need, supporting individuals, families and children across the State.
Through these partnerships, we help ensure more Queenslanders have access to the food they need, no matter their circumstances.
Learn moreReal Stories. Real Impact.
Shane’s Story
After losing their income while starting a business, Shane and his family faced unexpected financial hardship, turning to Foodbank for affordable groceries and support while they worked to recover.
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Amanda’s Story
After an unexpected crisis left Amanda without money for food, she turned to Foodbank for support, helping ensure her children didn’t go hungry while she worked to regain stability.
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Evelyn’s Story
After stepping in to raise their grandchildren during a family crisis, Evelyn and her husband faced growing financial strain, relying on Foodbank’s support to help put nutritious meals on the table.
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