2026 Volunteer Awards 

Effort and Impact

Term 2 saw the nominations of the 2026 School Breakfast Program Volunteer Awards.

We have read your nominations and the verdict is in! We seriously love our school breakfast volunteers. 

We received a record 198 nominations from 154 schools.

Nominations rolled in from Augusta in southern Western Australia all the way up to Kununurra in the north. Schools need and cherish their volunteers, and breakfast clubs simply could not run without them! 

The positive impact of Breakfast Club

The nominations illustrated the positive benefits experienced by all students who attend breakfast club, not only those who are hungry. Wellbeing and readiness to learn were the primary elements reported, with the direct impact felt most clearly during the first teaching block of the day. It was reported that students showed improved concentration, behaviour and attendance. Students coming from breakfast club were reportedly calmer and exhibited more enthusiasm and receptiveness.

Volunteers and values

Thanks to the dedication and reliability of volunteers, breakfast clubs are running multiple days a week, with many running across 5 days. On days when formal breakfast clubs do not run, schools reported feeding hungry students when they needed it most. The consistent care and compassion that volunteers displayed contributed to the creation of inclusive and supportive environments. Fostering a sense of welcoming and safety also helped students attend breakfast. Students knew they were going to be greeted with warmth, kindness and familiarity. Students came for breakfast and stayed for the fellowship. 

Beyond hunger

What became really clear in the nominations we received was that the benefits and purpose of breakfast clubs extend beyond food. Breakfast clubs are safe environments where students foster meaningful relationships with their peers and education staff. Staff become trusted adults for students to confide in and spend valuable time with peers. Starting the day with positive social interaction has been reported by staff as equally beneficial to students as the food itself. Food is the catalyst for this positive connection, and we thank the volunteers for making it possible.

If you or someone you nominated received a volunteer award and you would like to share a photo with The School Breakfast Team, please email it to schoolbreakfastprogram@foodbankwa.org.au. 

We love to celebrate volunteering and may highlight any photos in the next Morning Toast.

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Volunteering opportunities to make real impact 

Group of volunteers working together at a community event showcasing volunteering opportunities in action.

We’re excited to share a range
of upcoming volunteering opportunities that offer meaningful ways to get involved and make a positive impact in our community. 

Whether you’re passionate about supporting local events, mentoring others, or contributing your skills behind the scenes, there’s something for everyone. 

Volunteering is a great way to connect with others, build new skills, and give back in a way that matters. 

We have a number of exciting events lined up for the next few months, starting with those listed below – get involved and be part of the difference we can make together!

Allianz and Foodbank WA University Market Day | Thursday, 30 July

Join Foodbank WA on campus at Murdoch University and help deliver fresh food and pantry staples to students who need it. A high energy, people focused volunteering experience with immediate impact. 

Foodbank WA’s university market days are about showing up where students are and making access to food easier. 

At this event, we partner with the university and supporters to provide fresh produce and essential food items to students experiencing food insecurity. Volunteers play a key role in making the day run smoothly, from setting up the stall to welcoming students and handing out food. 

This is a fast paced, social volunteering opportunity that suits teams who enjoy engaging with people and working together. You will see the impact of your time straight away as food goes directly into students’ hands. 

What you will be doing 

  • Helping set up and pack down the Foodbank WA stall 
  • Welcoming and guiding students through the market 
  • Handing out fresh produce and pantry items 
  • Opening and restocking cartons as needed 
  • Supporting a safe and friendly environment on site 

Event details 

  • Date: Thursday, 30 July
  • Location: Murdoch University 
  • Time: Morning setup through early afternoon, exact times confirmed closer to the event 

What we provide 

  • All food and equipment 
  • On site briefing and support from Foodbank WA 
  • A clear run sheet so everyone knows their role

What to bring

  • Comfortable clothing 
  • Enclosed shoes 
  • Weather appropriate layers 

This is a great opportunity to support student wellbeing, build team connection and be part of a visible, meaningful Foodbank WA initiative on campus. 

Sign up today!

2026 Perth Royal Show, nom! Kids Kitchen | Wednesday, 30 September – Friday, 2 October 

Volunteer with Foodbank WA at the 2026 Perth Royal Show. Join our nom! Kids Kitchen to help kids build confidence and practical cooking skills through fun, hands-on activities. 

Find out more about it.

Join Foodbank WA at the Perth Royal Show and be part of our nom! Kids Kitchen experience. We’re inviting corporate teams to volunteer with our Nutrition Education team and support children to learn practical food skills in a fun, hands-on environment. 

What your team will do 

You’ll work alongside us to guide children through interactive cooking activities. It’s practical, fast-paced and highly rewarding. 

Your team will support kids to

  • Read and follow simple recipes 
  • Use safe knife skills 
  • Measure ingredients 
  • Assemble and portion their creations 
  • Between sessions, you’ll help reset the kitchen, so everything is ready for the next group

Why it matters 

  • This experience goes beyond a day out. Your team helps children build confidence and practical skills they can use every day at home. 
  • It’s also a great way to bring your team together while giving back to the community through our nom! program. 

What to expect 

  • It’s a busy and energetic day filled with teamwork and fun. Our team will support you every step of the way. 
  • You’ll also receive free entry to the Royal Show on your scheduled day, with time to enjoy the event after your shift. 

Event details 

  • Dates: Wednesday, 30 September – Friday, 2 October 
  • Time: 10.30am to 4.00pm, includes check-in and set up 
  • Location: Claremont Showgrounds 

Important information 

  • A valid Working With Children Check is required 
  • Royal Agricultural Society online induction must be completed before your shift 
  • Parking and travel to the showgrounds are not included 
  • Once registered, we’ll send everything you need to prepare, including what to wear, what to bring, info on how to get there, and your free ticket to get in. 

    • Sign up today!

Park for a Purpose – Preparation Volunteering | 7 – 10 September

Support Foodbank WA’s latest fundraising event – join us behind the scenes to prepare, pack and set up Park for a Purpose. 

Find out more about it.

Park for a Purpose is Foodbank WA’s newest fundraising event, which will be raising vital funds for our next Mobile Foodbank. For many people, a car, a caravan or a tent is the final safety net before homelessness. This event exists to help people before they reach that point. 

In the lead up to the event, we are looking for some helping hands to assist with preparing materials, food and logistics. These sessions will support the smooth delivery of the event and help ensure a great experience for participants on the day. 

This opportunity is ideal for corporate teams who enjoy practical tasks, working together and contributing to a larger purpose. 

Volunteering sessions 

Pre-event volunteering sessions  

  • Dates: Monday, 7 September | Tuesday, 8 September | Wednesday, 9 September  
  • Time: 8.30am to 2.30pm  
  • Group size: Up to 12 volunteers per session 

Volunteers may assist with  

  • Packing participant satchels or welcome packs  
  • Assisting with food preparation for event day  
  • General event preparation tasks as required 

Event day setup session  

  • Date: Thursday, 10 September  
  • Time: 2.00pm to 5.00pm  
  • Volunteers required: 8 volunteers 

Volunteers will assist with  

  • Event setup and site preparation  
  • Final packing and logistics tasks 

Event day evening session  

  • Date: Thursday, 10 September  
  • Time: 4.30pm to 10.00pm  
  • Volunteers required: 8 volunteers 

Volunteers will assist with  

  • Event check-in for participants 
  • Convenience stations (tea, coffee) 

Post-event pack-down session  

  • Date: Friday, 11 September  
  • Time: 7.00am to 10.00am  
  • Volunteers required: 8 volunteers 

Volunteers will assist with 

  • Assisting with participant departures 
  • Packing down the event equipment 
  • Cleaning equipment from the event 
  • Resetting the car park and warehouse ready for the business day 

What we provide 

  • All materials and equipment  
  • On site briefing and support from Foodbank WA staff  
  • Clear instructions for each task 

What to bring 

  • Comfortable clothing enclosed shoes  
  • A willingness to pitch in and work as a team 

These sessions are a great way to support Foodbank WA behind the scenes, strengthen team connection and contribute to an event that helps us support Western Australians experiencing food insecurity. 

Sign up today!

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Empty Bowls 
returns to warm hearts this winter

Guests choosing handmade bowls at Empty Bowls Perth while enjoying soup and supporting Foodbank WA.

One of Perth’s most loved winter events, Empty Bowls, is back, bringing together community, creativity and compassion for a powerful cause.

Hosted by White Peacock Studios on Sunday, 23 August this much‑anticipated event will take place at Christ Church Grammar School, with all proceeds supporting Foodbank while simultaneously warming hearts throughout the community. 

At the core of Empty Bowls is a simple yet meaningful concept. 

Talented potters from across Western Australia generously donate handcrafted bowls, creating a stunning display for attendees to choose from on the day. Each ticket includes a beautiful bowl to take home, along with a serving of warm, comforting soup and fresh bread – a small but powerful reminder of the importance of a shared meal. 

The event also features additional bowls available for purchase, live entertainment and a live auction, adding to the vibrant atmosphere. 

This event would not be possible without the incredible support of sponsors who generously donate soup, ingredients, bread and essential supplies to bring the day to life. 

Tickets are on sale now and are expected to sell quickly. For those unable to attend, there is also an option to make a donation online. 

Every bowl helps make a difference. Together, we can help change lives – one meal at a time.

Secure your place

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nom! Schools 
goes North 

Photos of students cooking during a nom! Schools session at Cassia Primary School.

Supported by Mineral Resources and PLS, Foodbank WA’s nom! nutritionists travelled across Newman, Port Hedland and Karratha during May and June,

delivering our nom! Schools hands-on nutrition education and cooking sessions to more than 300 students. 

Through these practical and engaging sessions, students built confidence in the kitchen while developing skills to make healthier food choices.

The visits strengthened longstanding school partnerships, introduced the program to new school communities and highlighted the value of bringing engaging nutrition education directly to regional students, helping create positive lifelong healthy eating habits.

In May, our team travelled to Newman which marked the third consecutive year visiting the community, highlighting the strength of our partnerships and the value of consistent engagement.

Over four days, Jasmin and Jodi delivered eight sessions to almost 150 students across Newman Primary School, Newman Senior High School and South Newman Primary School. Students from Year 1 through to Year 7 participated, with sessions tailored to suit each age group’s educational needs. A standout moment was seeing students recall their nom! experiences from previous years. This continuing connection helps build confidence and allows us to deepen learning year on year. We also trialled a new food science lesson with Year 6 students, exploring how food properties change when prepared and cooked. This sparked curiosity and encouraged students to think about what science happens in the kitchen. Our newest nom! Recipes #3 booklet also made its regional debut, with Mexican Mac n Cheese and Breakfast Burritos becoming instant favourites among the students. 

The team continued travelling across Hedland and Karratha, delivering another eight sessions from Monday, 15 to Friday, 19 June. Jodi and Laura visited Cassia Primary School, St Cecelia’s Catholic Primary School, Karratha Senior High School and Peg’s Creek Primary School. For a few schools, it was a welcome return following visits in 2024. At St Cecelia’s Catholic Primary School, it was our first time delivering the program, creating a new opportunity to support young students and their teachers. Across the week, we reached more than 150 students from Kindy to Year 8, including a smaller group of girls from the StarsFoundation in the high school. Students cooked a variety of tasty recipes, including Legendary Lasagne, K-Pow Fritters, Mexi Mac and Cheese and Coco Loco Balls. These sessions combine practical cooking with nutrition education, helping students connect what they learn to everyday food choices. We were also pleased to have a representative from Mineral Resources join in at Cassia Primary School, providing an opportunity to showcase the impact of the nom! Schools program firsthand. 

Photos of students cooking during a nom! Schools session at Cassia Primary School.

Feedback from schools continues to highlight the importance of bringing nom! directly into regional communities. Students are not only learning about healthy eating, but they are also building confidence in the kitchen. As one teacher reported, “students explained to me numerous times how it was their first time cooking and now they are keen to do it at home.” 

This is exactly what the program aims to achieve, helping students feel capable and motivated to make healthier choices. 

Feedback from one school Principal also reinforces this with them sharing, “having experts come directly to our school and provide hands on, engaging learning experiences is invaluable… it encourages students to think about the food choices they make and helps build positive habits for the future.” This feedback shows how practical, hands-on learning can spark confidence, build life skills and support positive behaviour change. Our nom! Schools program is designed to do exactly this, giving students the knowledge and skills to make healthy food choices now and into the future. These regional visits go beyond delivering sessions. They strengthen relationships, create opportunities and help ensure every student, no matter where they live, can access quality nutrition education.  

Photos of students cooking during a nom! Schools session at Cassia Primary School.

We would like to thank Mineral Resources and PLS for their ongoing support, which makes it possible for us to deliver the nom! program to regional schools and create meaningful learning opportunities for students. 

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Nutrition education for families in the Pilbara  

Nutrition education for families through hands on cooking sessions in the Pilbara community

During May, our team delivered a series of nom! Children sessions across Hedland, Karratha and Roebourne, 

supporting local families with practical nutrition education and hands-on cooking experiences, thanks to funding from Hancock Iron Ore and Telethon.  

In Port Hedland, we partnered with Hedland Well Women’s Centre to run a nom! Children session for mums with newborn babies, focusing on infant nutrition in the first year of life. Drawing on the Australian Infant Feeding Guidelines, we discussed when and how to introduce solids, key nutrients for healthy growth and development, appropriate first foods, and what to avoid. The session also explored texture progression, helping parents understand what feeding development should look like into toddlerhood.  

Participants then came together to cook recipes from our program resources and shared a meal. 

Centre staff supported the session by caring for the babies, giving mums the opportunity to cook, connect and enjoy meaningful conversations with one another.  

We travelled on to Karratha to deliver a workshop at The Salvation Army, focusing on creating positive and stress-free mealtimes. Parents were provided with practical strategies to manage common challenges, from picky eating to routine building. As with all nom! Children sessions, participants prepared simple, nutritious recipes together while staff supported with childcare, before sitting down to enjoy the meal as a group.  

Next stop was Roebourne, working with families at Gurlu Gurlu Maya Child and Parent Centre, managed by One Tree. This session focused on budget-friendly healthy eating, equipping parents with tips to keep grocery costs down while still choosing nutritious foods. Families once again cooked and shared a meal together, with some children, and even some parents, trying new foods for the first time.  

Our last session for the week was at the Karratha Women’s Place, where we covered feeding the family on a budget and money-saving tips for grocery shopping, followed by cooking up some of our most popular recipes from our recipe books.  

Across all locations, the sessions provided a welcoming and supportive space for families to build skills, share experiences, and strengthen confidence in feeding their children well. Thank you Hancock Iron Ore and Telethon for your support in helping us teach parents how to make healthy food choices for their young children and families that can last a lifetime.  

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Driving access where its needed most

Mobile Foodbank truck delivering food supplies to regional communities in the Southwest with increased service reach.

Thanks to the support of Southern Ports, Foodbank WA’s Mobile Foodbank is expanding its reach across the Southwest

– driving access where it is needed most, more often, to regional communities.

Through an investment of $25,000 (plus GST) between January and June 2026, the partnership is helping strengthen access to essential food relief for people facing hardship. By increasing service frequency and extending delivery, more communities are now able to access regular, reliable support.  

Already, the impact is being felt across key locations. In towns like Boyup Brook and Nannup, services have increased from monthly to fortnightly, while Brunswick, Harvey and Bethanie Eaton have seen services expand to weekly visits – ensuring more consistent access to food.  

This expanded reach has translated into meaningful results, with significant increases in meals and food distributed across the region. Harvey alone has seen over 9,000 additional meals provided, while other communities have experienced strong growth in food access, helping to meet rising demand.  

Southern Ports’ partnership is a powerful example of how targeted support can help scale services and make a real difference – ensuring more Western Australians can access the food they need, closer to home.

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A partnership powering food relief in the
Mid-West 

Foodbank Geraldton team distributing food supplies to Mid West families with support from local partner Iluka Resources

With the support of Iluka Resources, Foodbank Geraldton  has grown into a vital food relief hub for the Mid-West – 

significantly expanding its reach and strengthening its ability to support communities experiencing hardship.

Over the past five years, this partnership has helped drive remarkable growth.

Annual meals have increased from 724,000 in 2022 to more than 1.26 million in 2026, while food distribution now exceeds 700,000 kilograms each year. These results reflect not only rising demand, but the scale of impact made possible through Iluka Resources ongoing commitment. 

Community reach has also expanded significantly, with more than 31,000 client visits annually. Backed by Iluka’s support, the Geraldton Branch has strengthened its local network to include 34 charity partners and 40 schools – delivering critical assistance through both emergency food relief and nutrition education programs. 

Iluka’s partnership has also underpinned key service improvements. The Foodbank Pantry range has more than doubled, growing from 20 to 48 essential products, providing more dignified and reliable access to affordable food. At the same time, our Mobile Foodbank services and regional collaborations continue to extend Foodbank WA’s reach into remote communities across the Mid-West and Gascoyne. 

Beyond funding, Iluka’s people have played an active role in delivering this impact – volunteering their time to support daily operations, assist with food packaging and help prepare meals for those in need. 

As cost-of-living pressures continue to drive record demand, Iluka’s partnership remains instrumental in ensuring Foodbank WA can respond – helping thousands of families access the food they need, when and where they need it most.

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Park for a Purpose driving change in WA 

Mobile Foodbank. Foodbank WA

Across Western Australia, the demand for food relief continues to rise, with thousands of families going without meals and more people than ever seeking support. 

Increasingly, this includes individuals and families living in cars, caravans, or temporary accommodation – many of whom are unable to access traditional food relief services. 

In response, Foodbank WA is focused on meeting people where they are, with Mobile Foodbanks playing a critical role in delivering essential food directly to those who need it most.

To help expand this vital service, Foodbank is launching Park for a Purpose, a new fundraising experience with a clear goal: to fund another Mobile Foodbank.

Designed to bring together Western Australia’s leaders, decision-makers and community advocates, the event offers a unique opportunity to better understand the realities of food insecurity while taking meaningful, collective action. 

Taking place on Thursday, 10 September at Foodbank WA’s Perth Airport, participants will come together for an overnight, purpose-led experience. Through curated conversations, guided reflection and shared learnings, attendees will gain a deeper and more informed perspective on the challenges facing many Western Australians today. The experience is carefully designed to be respectful and grounded in impact – it is not about simulating hardship, but about building understanding, encouraging leadership, and inspiring action. 

Every dollar raised through Park for a Purpose will support the purchase and operation of a new Mobile Foodbank vehicle, helping extend Foodbank WA’s reach into communities where support is needed most. This means reaching more people, sooner; supporting those who cannot access fixed food relief sites; and helping to prevent hardship from escalating into crisis. 

To mark the launch, an early bird incentive is being offered to encourage participation. Those who register on or before 15 July will go into the draw to win an Alfa Romeo for the weekend and two nights’ accommodation at Quest Kings Park, generously provided by event partners. The winner will be drawn at the event. 

Reflecting on the purpose behind the initiative, Ian Wee from Perth Integrated Events Team shared, “This event is about leadership, understanding and taking meaningful action. It is often said that we see our lives go by as we drive. We miss details, we forgo the scenery, we forget the pause and what matters. This 10 September, let’s change the notion by Parking for a Purpose – reconnecting and building the relevance and connections that matter.” 

The event, proudly delivered in partnership with Perth Airport as the major partner, and presenting partners Brain & Cognitive Function Clinic and Perth Integrated Events Team, promises a meaningful program focused on connection, reflection and impact. A $500 registration fee covers the cost of participation, while all additional fundraising contributions will go directly towards funding the new Mobile Foodbank. 

With places strictly limited to 100 vehicles, this is an opportunity to be part of an experience that not only builds connection and understanding, but also drives real, tangible change. Those ready to step into the challenge and help put another Mobile Foodbank on the road can register now.

By coming together for one night with a shared purpose, participants will help create lasting impact for communities across Western Australia. 

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Media Statement

Immediate Release

Interview Opportunities: Foodbank WA CEO, Kate O’Hara

Driving change – Park for a Purpose shines light on hardship in WA

Foodbank Western Australia is proud to announce the upcoming launch of Park for a Purpose – a powerful new fundraising and advocacy initiative set to roll out in early June.

Park for a Purpose is a unique overnight lived-experience event designed to deepen community understanding of the growing number of Western Australians facing housing and food insecurity. Participants will spend the night in their vehicles as part of a carefully curated experience that builds empathy, connection and awareness, while raising vital funds to support Foodbank WA’s frontline services.

This inaugural campaign brings together a strong network of corporate and community partners whose leadership and commitment have been instrumental in bringing the initiative to life. Foodbank WA extends its sincere gratitude to the organisations that have stepped forward as foundation supporters of Park for a Purpose, including presenting partners Brain and Cognitive Function Clinic and Perth Integrated Events Team, major partner Perth Airport, and supporting partners Kinetic, Brollie Brigade and Infrabuild. 

“Perth Airport is incredibly proud to be supporting Foodbank WA’s inaugural Park for a Purpose event. This important initiative will help raise awareness of housing and food insecurity in our community, while raising vital funds to help deliver food relief where it’s needed most.” Said Jason Waters, CEO, Perth Airport.

These partnerships reflect a shared commitment to raising awareness, driving meaningful impact and creating innovative ways to support Western Australians doing it tough. In particular, the involvement of the Brain and Cognitive Function Clinic and Perth Integrated Events Team will enrich the experience through thought leadership, learning opportunities and meaningful engagement across business and community networks.

Foodbank is proud to be launching Park for a Purpose alongside such a committed group of partners and supporters.

“This experience initiative goes far beyond fundraising,” said Foodbank WA CEO Kate O’Hara. “For a growing number of Western Australians, spending a night in a car isn’t a choice – it’s their reality. Park for a Purpose challenges us to confront that reality, to step outside our comfort zones and truly understand what hardship in our community looks and feels like.

When people come together in this way, it builds awareness and drives action. And that action is critical if we’re going to reach more people, earlier, and stop families from slipping into crisis.

We want to help to keep people in their homes.”

Park for a Purpose has been designed as a respectful, purpose-led experience that brings together business leaders, partners and community members to encourage reflection, learning and action. Rather than attempting to replicate hardship, the event offers a considered glimpse into lived experience, helping participants better understand the realities faced by many individuals and families across the state.

At its core, Park for a Purpose has a clear and urgent goal: to put another Mobile Foodbank on the road. Funds raised through the initiative will directly support Foodbank WA in expanding its mobile food relief services, reaching people experiencing food insecurity who are unable to access traditional distribution points – including those living in vehicles, caravans or temporary accommodation. 

As demand continues to rise across Western Australia, an additional Mobile Foodbank will enable Foodbank WA to deliver food directly into communities, reach more people sooner, and help prevent individuals and families from reaching crisis point.


Find out more



Media contact: 
Kath Robinson | Brand and Engagement Manager
kath.robinson@foodbankwa.org.au 


About Foodbank WA 

Hello, we’re Foodbank WA. We believe everyone should have access to healthy food. There are Western Australians going without every day, and we are working hard to change that.

We provide food and groceries to those who struggle to afford them. We also deliver nutrition education to promote healthy eating and advocate on behalf of people that experience hunger and food insecurity.

We are here to support Western Australians in times of need. We do this through:

  • Providing 9.3 million meals last financial year to those who were doing it tough
  • Distributing food and groceries through 550 frontline charities
  • Providing breakfast and fruit to 550 schools feeding 27,300 children weekly
  • Delivering nutrition education attendances to over 6,546 children, adults and parents 

We work with farmers, wholesalers, manufactures and retailers who donate and redirect surplus product to us. This also plays a vital role in tackling food waste and positively contributes to climate change by reducing CO2 emissions arising from landfill.

Our purpose is to Feed. Educate. Advocate.

Foodbank Dalyellup Public Artwork Project


Expression of Interest
for Artists

Facade of the new Foodbank Dalyellup building.

Foodbank WA is inviting Noongar Artists connected to Wardandi Country,   

to contribute their creativity, cultural knowledge and storytelling to our new, purpose-built Foodbank Dalyellup site.

We are seeking expressions of interest for three exciting creative projects: 


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