These donations meant families could enjoy a special meal during a time that matters most. 

We also welcomed Noumi as a new local donor who provided two donations totaling an incredible 25,946kg of dairy and non-dairy UHT milks, including oat, coconut, macadamia and soy. While Noumi might not be a household name, their brands Milk Lab, Australia’s Own and So Natural certainly are. Noumi also made the single largest food donation for the month at 15,359kg – a game changer for us.

Eggs were back on the shelves after a long shortage. December saw big contributions:

• CF Farms, another new local donor, gave 3,896kg of fresh eggs.
• Golden Egg Farms added 8,320kg.

And because we know pets are family too, 4,278kg of pet food arrived to help customers care for their furry friends.

These incredible donations remind us what community spirit looks like. Every kilogram makes a difference, and together we’re feeding those who need it most across Western Australia. 

Recently, our Food Sourcing Extraordinaires Angela Tarbottom (Food Sourcing Coordinator – Agri/Fresh) and Darren Molen (Food Sourcing Manager) have been out and about, attending key industry events to build relationships, secure supplies, and ensure families across Western Australia have access to the food they need, when they need it most.

Meet the Buyer™ 2025, was a high-energy event that brought together more than 620 attendees – including 200 exhibitor reps and 400 delegates. The room was buzzing with tastings, conversations and networking. The event was a fantastic opportunity to connect with both emerging producers and established brands, many of whom are already valued donors. We’re thrilled to share that we received 400kg of food donations from the event. Thank you, Meet the Buyer™!

By actively participating in these events, we are strengthening supply chains and building vital relationships across the food, horticulture, and cold chain sectors. Their efforts help ensure that families across WA have reliable access to fresh, high-quality food, delivered with dignity. 

This incredible gesture means more Western Australians can enjoy nutritious meals made with locally grown produce. 

Pumpkins are a versatile staple that can be transformed into a dish for any season; roasted for a delicious base for a summer salad, a hearty soup or a tasty curry.

Every bin donated helps us provide healthy options for families doing it tough.

Partnerships like this show the power of community. By working together, we can make a real difference for people facing food insecurity by providing comfort and care. A huge thank you to Carnarvon Growers for their ongoing support and commitment to helping us feed and nourish those in need. 

Our School Breakfast Program continued to make a real difference in classrooms across the state. We supported 552 schools, helping serve a healthy breakfast to around 27,330 students every week. A full tummy means a focused mind, and thanks to our partners and volunteers, thousands of children started their day ready to learn.

Transport shouldn’t be a barrier to accessing food. That’s why our Mobile Foodbank visited 52 locations, delivering more than 617,000 meals to regional and metro communities. From Leonora to Serpentine Jarrahdale, we worked hard to ensure no one was left behind.

December was a standout month for generosity, with food donations reaching 495,294 kg, and our total for 2025 climbing to 5,777,511 kg – up 973,017 kg or 20.3% compared to the same period last year. 

We were humbled by incredible support from our donors. Weekly protein donations from Inghams, DBC, Westpork, Harvey Beef, Craig Mostyn Group and Austral Fisheries helped us launch our first Protein Supply Program. These partners not only donate generously but also offer reduced rates for additional stock when available.

Fresh produce was equally important, especially considering our customers access fruit and vegetables for free. The amazing people at Costa Group kept our customers stocked with quality mushrooms; Beta Spuds supplied the much-loved dinner staple, and towards the end of the year, LJM Produce donated 12,420 x 1kg bags of carrots.

Regular donations of eggs and bananas from our valued partners ensured customers had access to nutritious options that might otherwise feel like a luxury.

Together, we’re creating a more food-secure Western Australia. Thank you to everyone who helped make this possible. 

This simple start to the day has ripple effects.

Teachers tell us they see calmer classrooms, better concentration and improved wellbeing when students begin their day with a healthy meal. The benefits extend beyond the students who eat breakfast, creating a more positive start for the wider school community.

Last financial year, we supported 552 schools, helping to provide a healthy breakfast to around 27,330 students every week. This year the program will expand to over 680 schools across Western Australia thanks to State Government funding. The School Breakfast Program continues to be one of our most valued services and we simply couldn’t do it without generous support from our partners.

Our School Breakfast Program provides registered schools with a range of nutritious, shelf-stable breakfast foods such as wheat biscuits, oats, canned fruit, baked beans, spaghetti and UHT milk. Schools can also access fresh produce from their nearest Foodbank WA branch, including bread, fruit, vegetables and yoghurt when available.

Schools can choose the delivery model that best fits their needs. They may run an inclusive sit-down breakfast club where students gather to eat and connect, or they may choose a discreet “as needs” option where food is provided quietly to students who need it. Both models support engagement, dignity and connection.

The impact of the School Breakfast Program is clear. Teachers tell us it “changes the whole mood of the school” and parents share how it reduces stress in the mornings. Research also shows that students begin the day in a more positive mood and feel less worried about access to food when breakfast is available at school.

All Western Australian schools that meet the membership criteria are welcome to join the program. Schools can simply contact our team on 9258 9277 or email to start the registration process or learn more about how the Program operates.

We are proud to partner with schools to support healthier, happier mornings for thousands of Western Australian children. Together, we can help ensure every child has the best possible start to their school day. 

Our School Breakfast Program is made possible thanks to the generous support of Department of Education, Lactalis Australia, Talison Lithium, Telethon7.

From colourful posters and activity sheets to interactive games and recipes, Superhero Foods® turns everyday fruit, vegetables and foods from all five food groups into heroes with superpowers. These resources are perfect for classrooms, home kitchens and community programs. They encourage kids to make healthier choices and understand why good food matters, in a fun and engaging way.

Teachers love using Superhero Foods® to bring lessons to life, while parents find the activities a great way to involve kids in choosing healthy food

and cooking. Whether it’s learning about the benefits of fibre or discovering why water is the ultimate drink, these resources make nutrition education engaging and accessible.

Explore the full range of resources and help the little heroes in your life build healthy habits that last a lifetime.