Bringing you more
fresh fruit and vegetables

From Perth to the South-West, we are building on existing and creating new relationships with growers, transport companies and everyone in-between, to bring our agencies and customers a variety of fresh fruit and vegetables.
It’s no secret that the relentless cost of living crisis has long dictated how individuals spend their money, with the weekly food shopping budget being first hit in many cases. Healthy, balanced diets become increasingly unaffordable for Western Australian families on low to middle-range incomes in the current cost-of-living crisis.
In August last year we recognised the urgent need for the provision of healthy fruit and vegetables for Western Australian and moved to provide our customers with fresh fruit and vegetables.
Our free fruit and vegetable initiative has been hugely popular and successful but has meant that to keep up with demand, we have had to explore avenues we have not been able to explore previously – whether that be due to the high cost of transport or small budgets internally – we now have dedicated staff members for food sourcing to keep up with demand.
So it was very exciting to be invited to attend the annual Carnarvon Growers Association (CGA) field day, as we are currently not working the growers in Carnarvon region.
The weekend was full of fun, and a great opportunity to meet and greet the growers. There were many interesting presentations which talked about focusing on costs and improving the methods of production, distribution, transportation, and marketing of horticultural products, and so much more. It was also interesting to learn that Carnarvon produces 80 percent of Western Australia Fruit and Vegetables is just incredible. Such a valuable part of Australia!

Visits like these are essential – through engagement and partnership with the many growers in this region, along with pack shed programmes – events such as these allow us to build important relationships which will hopefully enable us to capture produce that would otherwise go to landfill, and provide quality, fresh produce to those that need it the most.
This, coupled with partnerships with transport companies like Team Global Express to move produce from Carnarvon to Perth, to support our Perth Airport branch along with supporting our regional branches – Peel, Kalgoorlie, Bunbury, Albany and Geraldton.
Just a few of the benefits of an affordable healthy diet include improved education outcomes for children, reduced future health costs and reduced social inequality.
In 2024 Foodbank WA provided 1,273,375 kgs of fruit and vegetables fruit and vegetables to our charity partners, schools and directly to households. This equates to 37% of our overall food distribution total.
For our agencies and customers, free fruit and vegetables mean that people no longer have to worry about the affordability of buying healthy food which is a key factor in people’s food choices.
The Emergency Relief & Food Assistance Hotline 1800 979 777 is open Monday to Friday 9.00am -5.00pm and is the easiest and quickest way to secure a referral to shop at Foodbank.
Latest news
At Costa, every mushroom counts
Find out more
Find us on the Charity Trail
Find out more
Wheels of hope
Find out more
Alcoa continues to support Southwest communities
Find out more
National Nutrition Week
Find out more
Anti-Poverty Week – A call to action
Find out more
A world away from everything you know
Find out more
Sustainability is at the heart of everything we do
Find out more
Community classrooms: nom! Schools delivers sessions in the red dirt
Find out more
So much more than the post
Find out more
Food relief for students thanks to Allianz Partners
Find out more
It takes a village – Help us grow our volunteer community
Find out more
Corporate Volunteering: Make a difference together
Find out more
Team up, give back, make a difference
Find out more
What we eat influences how we feel
Find out more
ToyBox helping us to deliver nom! sessions
Find out more
Repurposing is our middle name
Find out more
Bringing food relief closer to home
Find out more
Diary of a Foodbank volunteer
Find out more
nom! Kids takes over
Find out more
We are excited about our Grain Program
Find out more
Rain, hail or shine
Find out more
Cooking for a cause
Find out more
Serving up a unique menu
Find out more
Small business, big heart
Find out more
Our Volunteer Stories | Teamwork
Find out more
Nom! building confidence, connection and lifelong healthy habits
Find out more
Do you have a Workplace Giving Program?
Find out more
Consistency is key
Find out more
The seal of freshness
Find out more
nom! Children program takes stress out of mealtimes
Find out more
What do our customers say?
Find out more
ERFAS 5 Year milestone
Find out more
How we said Thank You
Find out more
Iluka serving up food relief to the mid-west
Find out more
The power of resilience and a hand up
Find out more
Making meals, making memories
Find out more
Local love – sourcing fresh food in our backyard
Find out more
Ordinary people, extraordinary impact
Find out more
The surprising group facing a lack of food in Australia
Find out more
Fresh linen restores hope
Find out more
Together with Telethon, we are changing lives
Find out more
Foodbank Agency Pantry Project
Find out more
Shane’s Story
Find out more
How do we source fresh fruit and vegetables?
Find out more
Interesting facts about Foodbank WA
Find out more
Making life a little bit easier | Mark’s Story
Find out more
South 32, Southern Ports and Talison Lithium support their local community
Find out more
Building confidence and healthy habits with the nom! Children program
Find out more
Our Volunteer Stories | The Pink Ladies
Find out more
Tackling hunger in the Goldfields
Find out more
Arc Infrastructure continues much needed support in Wheatbelt
Find out more
Southern Ports supports struggling families
Find out more
Omega Fresh ups the ante
Find out more
Western Australian farmers feeding hope
Find out more
Lisa’s Story
Find out more
How do we meet demand?
Find out more
Christmas spirit reaches remote WA with food hampers for families
Find out more
School Breakfast Program really delivers
Find out more
Our Volunteer Stories | Lyndsay
Find out more
Food is a basic human right
Find out more
30 years of change
Find out more
Meat Food Safety Tips
Find out more
It could be your Mum or Dad, or you.
Find out more
What does 26,200 kilos of fruit look like?
Find out more
Our Volunteer Stories | Maggie
Find out more
A paw-fect Partnership
Find out more
Nourishing the Mind
Find out more
Superhero Foods® HQ
Find out more
A microscopic tale of hunger, hormones and hope
Find out more
From plate to bin: The hidden impact of uneaten food
Find out more
Bo-Anne’s Story
Find out more
Costa Mushrooms, you mean so mush to us
Find out more
Jawaria story | Supporting new parents to make healthy choices
Find out more
From Pantry Partner to community plate
Find out more
Paul’s story | A pillar of strength
Find out more
From FOOD Cent$ to nom!
Find out more
Your recipe for fun, healthy eating
Find out more
The art of saving perfectly good food
Find out more
Jane’s Story | Finding strength in giving back
Find out more
Our Volunteer Stories | Stuart
Find out more
Leah’s Story
Find out more
Our Volunteer Stories | Al
Find out more
Our Volunteer Stories | Kurt
Find out more
Neto’s Story | Resilience, Hope and a Pantry Full of Kindness
Find out more
Beverley’s Story | A Mother’s Love and the Mobile Foodbank
Find out more
Our Volunteer Stories | Anne
Find out more
Kiah’s Story | Foodbank WA Christmas
Find out more
A Day in the Life of a Public Health Nutritionist | nom! Nutritionists
Find out more
Our Volunteer Stories | Ray
Find out more
Food Mood Connection | Nutrition and Mental Health
Find out more
From Setbacks to Success Amanda’s Story | Working at Foodbank WA
Find out more
Our Volunteer Stories | Joe
Find out more
Always Ready to Respond | Emergency Relief
Find out more
Nourishing Communities One Step at a Time | Mobile Foodbank
Find out more
Our Volunteer Stories | Martin
Find out more
Our Volunteer Stories | Ollie
Find out more
Money Saving Tips and Meal Planning on a Budget | Meal Planning
Find out more
Helping to Shape Communities with BHP | Pilbara
Find out more
Waste Not, Want Not | Food Waste
Find out more